Coffee
Dry Uganda Arabica (Drugar)
available
Origin
South Western Uganda, Rwenzori Region
harvest
2025
Variety
Arabica
Altitude
900 - 1800 MASL
Processing
Natural (Dry Processed)
Product Description
Arabica Green Beans from Uganda are known for their mild acidity, medium body, and fruity, floral notes with hints of citrus and berry. Grown in the fertile highlands of Uganda, these beans are carefully hand-picked and sun-dried to preserve their natural flavors. Ideal for specialty coffee roasters seeking a well-balanced, vibrant profile.
Quality Specifications
Odor
Clean – no moldy, fermented, or off-notes
Cupping
Floral, fruity, brown spices, molasses, malt, dark chocolate, medium body, low acidity. Score: 80-83
Moisture
12% max
Appearance
Uniform, light brown, even drying
Screen Size
95% above screen 14
Defect Count
12% max
Packing & Storage
Bag Type
Export-ready jute bags
Storage
Cool, dry conditions (below 25°C)
Bag Weight
60 kg
Shelf Life
Up to 24 months
Bulk Loading
Available on request
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